The Coco Fusco video is what I was just watching. Very interesting!
http://www.vimeo.com/mocpchicago/videos/page:2/sort:newest
Thursday, October 29, 2009
Tuesday, October 27, 2009
traffic light outside, take two
Friday, October 23, 2009
geese flying south
I haven't seen the geese flying south for the winter in a really long time. My studio must be in their flight path. They are so loud!!!
Thursday, October 22, 2009
Mermaid or mud flap?
Friday, October 16, 2009
Wednesday, October 14, 2009
yep, that's frost
Monday, October 12, 2009
Saturday, October 10, 2009
Friday, October 9, 2009
Thursday, October 8, 2009
Tuesday, October 6, 2009
low flying planes
Saturday, October 3, 2009
call for art
The University of Maine Museum in Bangor is really nice, small, and friendly to artists.
Deadline is October 16th!
http://www.umma.umaine.edu/exhibition/10apr_01.html
Deadline is October 16th!
http://www.umma.umaine.edu/exhibition/10apr_01.html
Friday, October 2, 2009
A Moment for Food
Lately I've had some pretty crazy and good food. Starting backwards from today... Bacon and Sausage pancakes at the Purple Cow House of Pancakes in Maine. This is a picture. Yes, that's butter in a pool on top. These are even bigger than my head, and delicious.
Before that, we had Mascarpone stuffed strawberries at Nick's on Broadway in Providence.
Last weekend, I had a "garbage omelet" at The Wooden Spoon in Ashford, CT. It was "chef's choice" and had ham, onion, red peppers, and the most amazing, cream cheese. So good!
Finally, next door to the Wooden Spoon is the Concrete Factory, a farm stand and ice cream stand that has the best ice cream I have ever tasted (better than We-Lik-It in Pomfret, better than Graeter's in Louisville and Cincinnati, almost as good as the gelato in Venice). Their Coconut Cream Pie flavor is amazing, but the true test of good ice cream is the vanilla, and it is transcendent.
Before that, we had Mascarpone stuffed strawberries at Nick's on Broadway in Providence.
Last weekend, I had a "garbage omelet" at The Wooden Spoon in Ashford, CT. It was "chef's choice" and had ham, onion, red peppers, and the most amazing, cream cheese. So good!
Finally, next door to the Wooden Spoon is the Concrete Factory, a farm stand and ice cream stand that has the best ice cream I have ever tasted (better than We-Lik-It in Pomfret, better than Graeter's in Louisville and Cincinnati, almost as good as the gelato in Venice). Their Coconut Cream Pie flavor is amazing, but the true test of good ice cream is the vanilla, and it is transcendent.
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